• Gopchang-jjigae – Korean beef tripe stew | Banchan365
  • Gopchang-jjigae – Korean beef tripe stew | Banchan365
  • Gopchang-jjigae – Korean beef tripe stew | Banchan365
  • Gopchang-jjigae – Korean beef tripe stew | Banchan365
  • Tteokgalbi – Korean grilled short rib patties, Jeolla style | Banchan365
1 6

곱창찌개

$22.99
$22.99
배송비는 결제 시 계산됩니다. 배송 및 딜리버리 안내
5.0
Rated 5.0 out of 5 stars
1 Review

Chewy beef tripe and veggies in a rich, spicy broth. One taste and you'll keep coming back.

이 음식 한눈에

2인분
매콤
맵고 강렬한 맛
약 10분 데우기
냉동 보관
IngredientsBeef tripe and intestine, cabbage, onion, green onion, perilla seed powder, red chili powder, garlic, soy sauce, sesame oil
AllergensWheat, Soybean, Sesame, Fish

이렇게 함께 드세요

Instant Rice→Fresh Kimchi→Vegetable Egg Roll→
DETAILS

Weight: 30oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days
HOW TO EAT

1. If frozen, thaw overnight in the fridge or under cold running water.
2. Transfer to a pot and heat on high for 5–6 minutes, until gently bubbling.
3. Serve with rice — or add ramen or udon noodles for an extra-hearty meal.
Shipping

Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Gopchang-jjigae – Korean beef tripe stew | Banchan365
Gopchang-jjigae – Korean beef tripe stew | Banchan365
Gopchang-jjigae – Korean beef tripe stew | Banchan365
Gopchang-jjigae – Korean beef tripe stew | Banchan365
Tteokgalbi – Korean grilled short rib patties, Jeolla style | Banchan365
5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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1 review
  • 김
    김민정
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    곱창찌개 강추!

    여기에 야채를 좀더 넣고 국수를 넣고 끓이면 유명맛집 곱창전골이 따로 없습니다. 제가 항상 주문하는 메뉴에요. 곱창전골 좋아하시면 강추입니다!

    Was this helpful?
    Banchan365
    2 months ago

    항상 찾아주시니 감사드립니다.
    야채에 국수까지 넣어 끓이시는 꿀팁, 저희 에디터들도 생각 못 했던 방법이에요! 다음번에 꼭 따라해서 곱창전골로 즐겨볼게요. 좋은 팁 공유해 주셔서 감사합니다!

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