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Seolleongtang - Traditional Beef Bone Soup

Regular price
$29.99
$29.99

The taste of Seolleongtang, a Korean traditional beef bone soup, is made by adding softly boiled yangji to the deep and savory beef bone broth that has been carefully simmered. Recommended for those who like the taste of light meat broth.

DETAILS

Weight: 45oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

1. After defrosting the Seolleongtang, transfer it to a pan and add the enclosed noodles. Heat on high heat for 5 minutes.
2. Add the enclosed green onions and seasoning sauce according to your taste.

Allergy

Soybean, Wheat, Milk

Shipping

Refrigerated or Frozen

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