Stir Fried Anchovies with Shishito Peppers
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$12.99
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At a glance
4 Serving
Mild
Sweet & savory
No cooking ready to eat
Frozen or refrigerated
AllergensFish, Soybean, Wheat
What it isKkwari-gochu-myeolchi-bokkeum — baby anchovies and shishito peppers stir-fried in a savory-sweet glaze.
What it tastes likeSavory, lightly sweet, and gently peppery. Mildly spicy.
How Koreans enjoy itA classic crunchy banchan that pairs salty anchovies with mild green peppers.
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WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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