• Smoked Duck Fried Rice
  • Smoked Duck Fried Rice
  • Smoked Duck Fried Rice
  • Smoked Duck Fried Rice
1 5

Smoked Duck Fried Rice

$20.99
$20.99
Shipping calculated at checkout. Delivery & shipping guide
Beginner-friendly

Savory fried rice with smoky slices of smoked duck — a hearty one-bowl Korean meal.

At a glance

2-3 Serving
Not spicy
Rich & hearty
~5 min reheat
Frozen or refrigerated
IngredientsRice, smoked duck, onion, carrot, green onion, soy sauce, garlic, sesame oil, sesame seeds
AllergensSoybean, Wheat, Sesame
What it isOri-bokkeumbap — Korean fried rice with smoky slices of smoked duck and vegetables, a hearty one-bowl meal.
What it tastes likeSavory and nutty, with rich, smoky duck. Not spicy.
How Koreans enjoy itSmoked duck (hunje-ori) is a Korean favorite — fried rice made with it is the beloved finish to a duck BBQ meal, and here it's the main event.
DETAILS

Weight: 30oz (2-3 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days
HOW TO EAT

1. Stir-fry in a lightly oiled pan over medium heat for 3–4 minutes, or microwave for 2–3 minutes until heated through.
* Top with a fried egg or serve with kimchi — it tastes even better.
Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Smoked Duck Fried Rice
Smoked Duck Fried Rice
Smoked Duck Fried Rice
Smoked Duck Fried Rice
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