• Hwangpungjeong Korean Red Ginseng Jung Candy
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Hwangpungjeong Korean Red Ginseng Jung Candy

$10.99
$10.99
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Beginner-friendly

Hard candy made with extract from 6-year-old Korean red ginseng. Individually wrapped, 300g bag.

At a glance

About 25 Servings
Not spicy
No cooking ready to eat
Room temperature. Store away from direct sunlight, heat, and humidity.
IngredientsStarch syrup, sugar, red ginseng extract 1% (Korean, 60% solids or more, ginseng content 70 mg/g), refined salt, caramel color, emulsifier, flavor (red ginseng, herb), L-menthol
AllergensNo major allergens in the ingredients. Manufactured in a facility that also processes wheat, peanut, soybean, milk, peach, shellfish (abalone), and fish.
What it isHard candy made with concentrated extract from 6-year-old Korean red ginseng, from Hwangpungjeong, the red ginseng brand of the Punggi Ginseng Cooperative.
What it tastes likeSweet up front with a warm, earthy ginseng finish and a faint bitterness at the end. Slightly stronger in ginseng flavor than the jelly.
How Koreans enjoy itRed ginseng candy sits in a bowl on the table in a lot of Korean homes, especially in winter. It is the everyday form of Korea's most famous health food, and a common gift for elders and teachers.
DETAILS

Weight: 300g (10.58 oz)
Brand: Hwangpungjeong (Punggi Ginseng Cooperative)
Made by: Ilkwang Confectionery, Gangseo-gu, Busan, Korea
Sold by: Punggi Ginseng Cooperative Distribution Center, Yeongju, Gyeongsangbuk-do
Product of Korea
Certification: HACCP, K-FOOD
Storage: Room temperature, away from direct sunlight and humidity

NUTRITION FACTS
Serving size: 3 pcs (12g). About 25 servings per container.
Calories 45
Total Fat 0g (0% DV), Saturated Fat 0g (0%), Trans Fat 0g
Cholesterol 0mg (0%), Sodium 7mg (0.3%)
Total Carbohydrate 11g (4%), Dietary Fiber 0g (0%), Total Sugars 10g (includes 10g Added Sugars, 20%)
Protein 0g
Vitamin D 0mcg (0%), Calcium 0mg (0%), Iron 0mg (0%), Potassium 0mg (0%)
HOW TO EAT

1. Unwrap one piece and let it dissolve slowly rather than chewing it.
2. Reseal the bag after opening.
* Humidity softens hard candy, so keep the bag closed and dry.
Shipping

Room temperature. Store away from direct sunlight, heat, and humidity.

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Hwangpungjeong Korean Red Ginseng Jung Candy
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