• Overhead view of Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
  • Close-up of Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
  • Ingredients for Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
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Yangbaechu Kimchi – Green Cabbage Kimchi

$8.99
$8.99
Shipping calculated at checkout. Delivery & shipping guide
Beginner-friendly

Well-fermented green cabbage kimchi — fully ripened with a deep, sour tang. Great for cooking.

At a glance

2 Serving
Mild
Fresh & vegetable-forward
No cooking ready to eat
Refrigerated
IngredientsGreen cabbage, red chili powder, anchovy fish sauce, garlic, ginger, sugar, salt, green onion
AllergensFish

Our kimchi is a living, naturally fermented food made without preservatives, so its ripeness may vary slightly depending on when it was made and how it's shipped and stored — a natural sign of good fermentation. Choosing a later delivery date may mean your kimchi arrives a little more ripe.

What it isYangbaechu-kimchi — green cabbage kimchi, this batch well-fermented for a deep, sour tang.
What it tastes likeDeeply tangy and savory with a crisp bite — fully ripened. Mild heat.
How Koreans enjoy itKoreans prize well-fermented kimchi — its deep sourness is exactly what makes the best kimchi jjigae and fried rice.
DETAILS

Weight: 10oz (2 serving)
Storage Period: Refrigerated 7 days
HOW TO EAT

Ready to eat — serve chilled as a banchan, or use it in kimchi jjigae, fried rice, and pancakes.
* This batch is well-fermented with a pronounced sour tang. Keep refrigerated in a sealed container.
Shipping

Refrigerated

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Overhead view of Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
Close-up of Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
Ingredients for Yangbaechu-kimchi, Korean green cabbage kimchi | Banchan365
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