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Cheonggukjang – Rich Korean Fermented Soybean Stew

Regular price
$17.99
$17.99
Shipping calculated at checkout.

A deep, savory stew made with fresh cheonggukjang (rich fermented soybeans). Mild and smooth without the strong aroma — approachable even for first-timers.

Shipped frozen — ready to heat and serve in about 5 minutes.

DETAILS

Weight: 30oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

1. If frozen, thaw overnight in the fridge or under cold running water.
2. Transfer to a pot or earthenware bowl and heat on high for 5–6 minutes, until gently bubbling.
3. Serve the savory stew hot with a bowl of rice.

Allergy

Soybean, Wheat, Fish

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Cheonggukjang – Rich Korean Fermented Soybean Stew
Cheonggukjang – Rich Korean Fermented Soybean Stew
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