Gwangjang Market Style Radish and Rice Cake Tteokbokki
- Regular price
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$15.99 -
-
$15.99
At a glance
Pairs well with
DETAILS
Weight: 26oz (1 serving)
Storage Period: Refrigerated 5 days / Frozen 30 days
HOW TO EAT
1. After thawing, transfer to a pan and heat over medium heat for 7-8 minutes, stirring occasionally.
2. If you prefer a thin sauce, add about 1/4 cup of water from the beginning and heat.
Allergy
Wheat, Soybean, Fish, Egg, Sesame
Shipping
Refrigerated or Frozen
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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Gwangjang Market Style Radish and Rice Cake Tteokbokki
- Regular price
-
$15.99 -
-
$15.99
- JNJohn N.Verified BuyerI recommend this productRated 4 out of 5 stars2 months agoRice cake
This was pretty good
Little too salty for me but was good
Was this helpful?Banchan3652 months agoThank you for the honest feedback!
The sauce can vary by personal preference — we appreciate you sharing.