Sogogi Gukbap – Spicy Korean Beef & Rice Soup
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$17.99 -
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$17.99
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Gyeongsang-style beef rice soup with radish and sprouts. A spicy, clear broth that's great for hangovers.
At a glance
2 Serving
Spicy
Spicy & bold
~10 min reheat
Frozen
IngredientsBeef brisket, soybean sprouts, radish, green onion, red chili powder, garlic, soy sauce, anchovy broth, sesame oil
AllergensSoybean, Wheat, Sesame, Fish
What it isGyeongsang-style spicy beef soup with radish, bean sprouts, and green onion in a chili-spiced broth.
What it tastes likeSpicy, savory, and refreshing, with tender beef. Bold heat.
How Koreans enjoy itA hearty Korean rice-soup (gukbap) eaten with rice mixed in — a warming meal or hangover cure.
Pairs well with
DETAILS
HOW TO EAT
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WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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