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Squid and Pork Belly Bulgogi(Ready to Eat)

Regular price
$19.99
$23.99
$19.99
Shipping calculated at checkout. Delivery & shipping guide

Pre-cooked squid & pork belly stir-fry — just reheat. Smoky, spicy, perfect over rice or with drinks.

At a glance

2 Serving
Spicy
Spicy & bold
~5 min reheat
Frozen or refrigerated
IngredientsSquid, gochujang, soy sauce, sugar, corn syrup, black pepper, sake, mirin, red pepper flakes, apple, onion, garlic, sesame oil
AllergensShellfish, Soybean, Wheat, Sesame
What it isSquid and pork belly stir-fried over high heat in a bold gochujang sauce.
What it tastes likeFiery, smoky, and savory with a chewy bite. Seriously spicy.
How Koreans enjoy itA Korean pub-and-rice favorite, loved for its addictive heat and wok-charred flavor.

Hurry up !

DETAILS

Weight: 15oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

1. Pan: transfer to a lightly oiled pan and reheat over medium heat 3–4 min, stirring.
2. Microwave: cover and heat 2–3 min.
* Great over rice or in a lettuce wrap.

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Squid and Pork Belly Bulgogi(Ready to Eat)
Squid and Pork Belly Bulgogi(Ready to Eat)
Squid and Pork Belly Bulgogi(Ready to Eat)
FREE Local Delivery $99.99+ (LA/OC)
FREE SoCal Delivery $99.99+
Nationwide Shipping $99.99+
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