• Birria – Mexican Chili-Braised Beef
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Birria – Mexican Chili-Braised Beef

$21.99
$21.99
Shipping calculated at checkout. Delivery & shipping guide
Heat & ServeBeginner-friendly

Fall-apart beef in a rich chili sauce. Enjoy it over rice or make birria tacos at home.

At a glance

2 Serving
Mild
Rich & hearty
~10 min reheat
Frozen
IngredientsBeef, dried guajillo chili, dried ancho chili, tomato, onion, garlic, vinegar, cumin, Mexican oregano, cinnamon, clove, bay leaf, black pepper, salt
AllergensNone
What it isBirria is a Mexican dish of beef slow-braised with dried chilies and warm spices until fork-tender. Ours is served without broth, in a thick chili sauce.
What it tastes likeDeep, savory, and gently smoky from dried chilies, with warm spice notes. Mild heat.
How Koreans enjoy itBirria comes from Jalisco, Mexico, where it is served at celebrations. Birria tacos became a favorite across Los Angeles.
DETAILS

Weight: 30oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days
HOW TO EAT

1. Thaw overnight in the fridge or under cold running water.
2. Heat in a pan over medium heat for 6-8 minutes, stirring occasionally, until hot throughout.
3. Serve over rice with onion, cilantro, and lime, or fill warm tortillas and make birria tacos.
Shipping

Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Birria – Mexican Chili-Braised Beef
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