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Spicy Chicken (1lb)

Regular price
$15.99
$15.99
Shipping calculated at checkout. Delivery & shipping guide

Juicy chicken in our signature gochujang marinade — cook bold, spicy Korean chicken at home.

At a glance

2 Serving
Spicy
Spicy & bold
~10 min reheat
Frozen or refrigerated
IngredientsChicken, gochujang (red chili paste), red chili powder, soy sauce, garlic, ginger, curry powder, sesame seeds
AllergensWheat, Soybean, Shellfish, Fish, Sesame
What it isChicken marinated in Chef's signature gochujang sauce — sold as meat only, ready to cook at home.
What it tastes likeSpicy, savory, and a little sweet, with juicy chicken. Bold heat.
How Koreans enjoy itGochujang marinade is the heart of Korean spicy grilling — stir-fry it with vegetables and rice cakes for a dakgalbi-style dinner.
DETAILS

Weight: 16oz (1lb, 2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

1. Thaw if frozen, then pan-fry over medium heat for 8–10 minutes until fully cooked.
2. For a dakgalbi-style stir-fry, add cabbage, onion, and rice cakes.
* It tastes even better finished with melted cheese, green onion, and sesame.

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Spicy Chicken (1lb)
Spicy Chicken (1lb)
Spicy Chicken (1lb)
Spicy Chicken (1lb)
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