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Beef and Vegetable Fried Rice

Regular price
$18.99
$18.99
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Beginner-friendly

Jasmine rice stir-fried with beef and veggies. Keep it frozen and heat whenever you like.

At a glance

2 Serving
Not spicy
Mild & comforting
~5 min reheat
Frozen or refrigerated
IngredientsRice, beef, egg, carrot, onion, green onion, peas, soy sauce, oyster sauce, cooking oil
AllergensWheat, Soybean, Egg, Shellfish
What it isSogogi-yachae-bokkeumbap — fried rice with beef and vegetables. A quick, savory one-bowl meal.
What it tastes likeSavory and lightly smoky, with tender beef. Not spicy.
How Koreans enjoy itA satisfying Korean home favorite that's quick to reheat and easy to love.
DETAILS

Weight: 30oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

You can heat it in a pan with a little cooking oil over medium heat for 3-4 minutes, or you can transfer it to a microwave-safe bowl and heat it for about 1-2 minutes.

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Sogogi yachae-bokkeumbap (Korean beef vegetable fried rice) | Banchan365
Close-up view of Sogogi yachae-bokkeumbap (Korean beef vegetable fried rice) | Banchan365
Sogogi yachae-bokkeumbap (Korean beef vegetable fried rice) served and plated | Banchan365
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