Braised Mackerel with Kimchi
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$24.99 -
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$24.99
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Rated 5.0 out of 5 stars
1 Review
Fresh mackerel braised with deeply aged kimchi. Spicy, savory, and a serious rice-stealer.
At a glance
3 Serving
Spicy
Spicy & bold
~15 min reheat
Frozen or refrigerated
IngredientsMackerel, aged kimchi, onion, green onion, red chili powder, garlic, ginger, soy sauce, sesame seeds
AllergensFish (Mackerel, Anchovy), Wheat, Soybean, Shellfish (Shrimp), Sesame
What it isMackerel braised with aged kimchi — a tangy, savory, lightly spicy Korean dish.
What it tastes likeSavory, tangy, and lightly spicy, with rich mackerel. Medium heat.
How Koreans enjoy itA 'rice thief' Korean home dish, eaten with plenty of warm rice.
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WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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