• Chikin-kkaseu (Korean-style chicken cutlet) – housemade with sauce | Banchan365
  • Chikin-kkaseu (Korean-style chicken cutlet) – housemade with sauce | Banchan365
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Tender Housemade Chicken Katsu & Housemade Sauce

$26.99
$26.99
Shipping calculated at checkout. Delivery & shipping guide
Beginner-friendly

Milk-marinated, crispy handmade chicken cutlet. Light enough for kids' meals or an easy dinner. (sauce included)

At a glance

3 Serving
Not spicy
Rich & hearty
~15 min reheat
Frozen
IngredientsChicken breast, wheat flour, breadcrumbs, egg, milk, salt, pepper, cooking oil; Sauce: tomato, onion, soy sauce, sugar
AllergensWheat, Egg, Milk, Soybean, Sesame
What it isHandmade chicken cutlet (chicken-kkaseu) with house sauce — breaded chicken ready to fry crisp at home.
What it tastes likeCrispy and savory with a moist, tender inside. Not spicy.
How Koreans enjoy itA diner-style Korean favorite, loved by kids and adults alike.

Pairs well with

Fresh Kimchi →Miyeok-guk – Korean Beef & Seaweed Soup→Seasoned Spinach→
DETAILS

Weight: 26oz (3-4pcs, 3 serving) /8oz(sauce)
Storage Period: Frozen 30days
HOW TO EAT

From frozen, cook in an air fryer preheated to 375°F for 6–7 minutes. If thawed, spray with oil and cook for about 5–6 minutes.
To pan-fry, thaw first, cook at 325°F for 3 minutes, flip once, then raise to 360°F and cook about 1 more minute.
Chicken breast can dry out if overcooked—remove as soon as the crust is crisp and the inside is hot through, and enjoy while juicy.
Shipping

Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Chikin-kkaseu (Korean-style chicken cutlet) – housemade with sauce | Banchan365
Chikin-kkaseu (Korean-style chicken cutlet) – housemade with sauce | Banchan365
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