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Spicy Braised Chicken Stew

Regular price
$43.99
$43.99
Shipping calculated at checkout. Delivery & shipping guide

A whole chicken simmered in a sweet-spicy sauce until tender. Great for drinks or entertaining guests.

At a glance

4 Serving
Spicy
Spicy & bold
~20 min reheat
Frozen or refrigerated
IngredientsChicken, potato, carrot, onion, green onion, red chili powder, gochujang (red chili paste), soy sauce, garlic, ginger, sugar
AllergensWheat, Soybean
What it isDakbokkeumtang — chicken braised with potatoes and carrots in a spicy gochujang-chili sauce.
What it tastes likeSpicy, savory, and hearty, with tender chicken. Moderately spicy.
How Koreans enjoy itA beloved Korean home-style braise for family dinners and gatherings.
DETAILS

Weight: 100oz (4 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

After thawing, transfer the chicken, sauce, potatoes, and carrots to a stew pot and boil on high heat for 15 minutes, then add the onions and boil for 2-3 more minutes.
* Depending on your taste, you can also serve with green chili peppers, rice cakes, green onions, perilla leaves, and sesame salt.

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
Dakbokkeumtang – Korean spicy braised chicken stew | Banchan365
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