Spicy Marinated Chopped Squid
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$11.99
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Chewy squid with dried radish and nuts in a savory seasoning. The perfect rice-stealer side.
At a glance
2-3 Serving
Medium
Spicy & bold
No cooking ready to eat
Refrigerated
IngredientsSquid, red chili powder, garlic, ginger, green onion, fish sauce, sesame oil, sesame seeds, peanuts
AllergensShellfish, Soybean, Wheat, Nut, Sesame
What it isSeasoned salted squid (jeotgal) — chewy squid with dried radish and nuts in a savory, spicy seasoning.
What it tastes likeSalty, savory, and spicy, with a chewy bite. Medium heat.
How Koreans enjoy itAn intensely flavored fermented banchan, eaten in tiny amounts with rice — a classic 'rice thief.'
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HOW TO EAT
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WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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