Squid and Pork Belly Bulgogi
- Regular price
-
$26.99 -
-
$26.99
Squid and pork belly bulgogi, stir-fried with specially made gochujang sauce.
It goes well with everything from children's side dishes to dad's drinking snacks.
DETAILS
Weight: 24oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days
SPICY
Level 3
HOW TO EAT
Put some cooking oil in the pan, add the thawed pork belly and cook over medium heat for 7-8 minutes, then add the seasoned squid and vegetables and stir-fry for another 5 minutes.
Allergy
Shellfish, Soybean, Wheat, Fish, Sesame
Shipping
Refrigerated or Frozen
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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Squid and Pork Belly Bulgogi
- Regular price
-
$26.99 -
-
$26.99

