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셰프반찬 2024 추석 상차림세트   명품 소갈비찜 소고기잡채  추석 삼색나물 (고사리 / 도라지 / 취나물) 수제 모듬전(4종) (깻잎전 4pcs / 소고기육전  5pcs / 동태전  4pcs /게맛살 새우 야채전  3pcs) 소고기 버섯 토란탕 or  소고기 무국 중 선택 (2pack)   사진과 제품의 모양이 다소 차이가 날 수 있습니다....

  Dried Napa-Cabbage and soybean paste soup It is a light soup made with soybean paste soup and a deep flavor of napa-cabbage.   [How to cook and eat] Simmer over medium-high heat for 6-7 minutes, and then you can enjoy it.   This...

닭 한마리 칼국수 닭발과 닭뼈등으로 잘 우려낸 진한 육수에 잘 손질된 닭 한마리와 각종 야채와 칼국수까지- 온가족이 맛있게 드실 수 있도록 만들었습니다.     [이렇게 드세요.] 1. 넓은 팬에  모든 재료를 조심히 넣는다.2. 상불에서 10~15분 정도 끓인다. (감자가 익을때까지) 3. 닭고기와 야채를 동봉된 소스에...

Spicy Pork Stir-Fry Stir-fried Pork is one of the representative Korean dishes where pork is marinated in a spicy red pepper paste and stir-fried.    This is how it is shipped. Please see the photos below. 사진과 제품의 모양이 다소 차이가 날 수 있습니다....

Beef and Mushroom Hot Pot with Broth This is a rich beef hot pot with plenty of mushrooms, and the broth becomes more delicious as it simmers. [Simple cooking method] 1. In a hot pot, mix the sauce we provided with 500ml of water.2....

    Beef Brisket & Mung Bean Sprout Stir-Fry The fatty brisket with the crunch from the mung bean sprouts compliments each other in this terrifically balanced dish.   [Simple eating method]Pan fry over medium heat for 4-5 minutes.     This is how...

Squid radish soup This is a deliciously spicy soup made with plenty of squid and fresh Jeju radish. (The origin of radishes may vary depending on the season)   [How to cook and eat]1. Heat for about 5-6 minutes over medium heat. 2. Transfer...

  Made with 100% Korean snails Snail Soybean Paste Stew Snail cheongdoenjang stew made with 100% Korean snails, Cheonggukjang, and soybean paste - The chewy texture of the snail combined with the right combination of cheonggukjang and soybean paste is fantastic. [How to Enjoy]...

Jeonju Bean Sprout Soup Refreshing and delicious bean sprouts hangover soup features salty shrimp seasoning. This is a quick soup dish that Koreans love to eat.   [How to cook and eat] 1. Carefully open the bean sprout hangover soup pouch, transfer it to a...

Kimchi Bean Sprout Soup The light taste that comes from anchovies and the bean sproutsKimchi bean sprout soup with a fantastic combination of soups -It's great for trick-or-treating. [Cooking Direction]  Simmer over medium-high heat for 4-5 minutes, and then you can enjoy it. This...

Spinach seasoned salad Spinach seasoned salad has the characteristic of becoming more savory the more you chew it.    [How to cook and eat] Transfer to another container and consume immediately.  This is how it is shipped. Please see the photos below.    The...

Soybean paste sauce with snails "Kang Doenjang" is a type of fermented soybean paste from South Korea. It's known for its rich and deep umami flavor, and it's often used as a base for soups and stews. It's a staple ingredient in Korean cuisine....

Health and diet at once Acorn Noodles in Chilled Black Bean Soup Healthy black bean soup made with black beans, pine nuts, and peanuts, as well as acorn noodles - Take care of your health with acorn bean noodles, a midsummer delicacy. [If you...

For health and diet Chilled White Bean Soup Take care of the health of your whole family with healthy soybean soup. White bean soup made with carefully boiled soybeans, pine nuts, and peanuts - A midsummer delicacy, bean noodles, a healthy breakfast substitute, Sometimes,...

=   Raw Crabs Marinated in Soy Sauce(2pcs) With a mild soy sauce-based brine made by a professional chef, these marinated fresh raw crabs have a deep rich flavor. A bowl of rice will be gone in no time!   Please see the photos...

  Raw Crabs Marinated in Soy Sauce(4pcs) With a mild soy sauce-based brine made by a professional chef, these marinated fresh raw crabs have a deep rich flavor. A bowl of rice will be gone in no time!     This is how it...

  Dried Napa-Cabbage and soybean paste soup It is a light soup made with soybean paste soup and a deep flavor of napa-cabbage.   [How to cook and eat] Simmer over medium-high heat for 6-7 minutes, and then you can enjoy it.   This...

  Chef's Handmade Assorted Jeon (4 Types Set) Perilla leaf pancakes (4 pcs), Dongtae pancakes (4 pcs), beef meat pancakes (5 pcs), carefully prepared by the chef, Crab meat, shrimp and vegetable pancake (3pcs) and pancake sauce! [How to cook and eat] After opening...

  Comprehensive set of side dishes (8 types) Now you don’t have to worry about side dishes for the whole family for the week. Chef Banchan solves the problem. Comprehensive side dish set consisting of 8 delicious side dishes!!! (Each item is individually packaged...

Masterpiece table setting A luxury dining table comprised of the Chef’s Banchan!   Premium braised beef ribs Beef rib stew (2 packs) Seoul Style Broth Bulgogi Driver’s Restaurant Pork Belly Kimchi Stew Homemade assorted pancakes (4 types) Crab meat, shrimp and vegetable pancake (3pcs),...

Birthday table setting Chef Banchan are available so you can easily order for yourself or your family members' birthdays. We prepared it carefully. From premium braised beef ribs to seaweed soup (2 packs), beef japchae, beef bulgogi, chef’s assorted pancakes (4 types), and special...

  Made with 100% abalone from Wando Stir-fried abalone with chili (9 pieces) Deliciously prepared with 9 cleanly cleaned 100% Wando-produced roe abalone and the chef’s special chili sauce. Sour, sweet, and slightly spicy~~Chili abalone stir-fry that children love-     [How to cook...

Special stir-fried abalone seafood Chef's special oyster sauce with delicious Korean squid and 100% Wando abalone And shrimp, clam meat, cockle meat, cabbage, mushrooms, etc. Specially seasoned stir-fried abalone seafood - Abalone seafood stir-fried rice bowl, sometimes abalone seafood stir-fried udon, whatever suits your...

  Made with 100% abalone from Wando Abalone mushrooms stewed in soy sauce (9 pieces) 9 cleanly cleaned 100% Wando-produced roe abalones and deliciously stir-fried soy sauce abalone mushroom stew with mushrooms - It’s perfect as a side dish for rice!     [How...

Weekly set menu (D) Get ready for a solid week. 3 types of soup and stew, geotjeori, 2 types of a la carte dishes, pancakes, and 4 types of side dishes - Weekly set menu consisting of 11 menus   Beef bulgogi in earthen...

Weekly set menu (C) Get ready for a solid week. 3 types of soup and stew, geotjeori, 2 types of a la carte dishes, pancakes, and 4 types of side dishes - Weekly set menu consisting of 11 menus   Busan pork soup Cabbage...

Weekly set menu (B) Get ready for a solid week. 3 types of soup and stew, geotjeori, 2 types of a la carte dishes, pancakes, and 4 types of side dishes - Weekly set menu consisting of 11 menus   Galbitang Cabbage Geotjeori Tripe...

Weekly set menu (A) Get ready for a solid week. 3 types of soup and stew, geotjeori, 2 types of a la carte dishes, pancakes, and 4 types of side dishes - Weekly set menu consisting of 11 menus   Seolleongtang (for 2 people)...

Grilled Okhotsk atka mackerel Is it difficult to grill fish at home?Moist grilled Lim Yeonsu whole in a steam oven -Now, order without worrying about your house smelling bad.We will bake it deliciously and deliver it to you.   [How to cook and eat]...

  Abalone Seaweed Soup Deliciously boiled with Wando abalone and high-quality Gijang seaweed, the umami and light flavors blend well. Abalone Seaweed Soup- [How to cook and eat] Put it in a pot and boil it over medium-high heat for 4 minutes.    ...

  4-piece side dish set (B) A set of 4 side dishes for small families selected by Chef Banchan - - Octopus Tangtangi Seasoned Jeotgal - Garlic/garlic shoot pickles - Dried pollack salad - Seasoned dried radish You can enjoy Chef Banchan at a...

  4-piece side dish set (A) A set of 4 side dishes for small families selected by Chef Banchan - - Squid Tangtangi Seasoned Jeotgal - Pickled cucumbers - Pickled red pepper - Delicious vegetable stew You can enjoy Chef Bancha at great value....

baked in the oven, not fried  Seasoned chicken drumsticks Seasoned chicken stick with sweet and protein flavor - It has a mild taste as it is coated with seasoning after first cooking with starch. It is also good as a snack or a side...

Almond Sausage Gangjeong A combination of the sweet and salty taste of fragrant almonds and chewy sausage - It's perfect as a side dish for kids. [How to cook and eat] You can also slightly warm it in a frying pan over low heat...

Beef and Vegetable Fried Rice (for 2 people) Beef and vegetable fried rice made with stir-fried jasmine rice, with a fluffy texture and the savory taste of ribeye - Stir-fried beef and various vegetables make it a perfect menu in terms of nutritional balance....

  Napa cabbage Bean Sprout hangover soup The mild flavor of perilla leaves and beef bone broth, combined with the light taste of sesame, makes this soup exceptional. It offers a savory and gentle broth that is truly delightful. [How to Enjoy] Transfer to...

Bibimbap-style Cockle Salad Bibimbap(Fully Cooked) A chewy and non-rubbery cockle salad made with 100% Korea sourced cockles, perfect for bibimbap. Enjoy it as cockle bibimbap or even as cockle bibim noodles, according to your preference. Made with a chef's secret sauce for your convenience....

  100% Korean raw cheonggukjang Cheonggukjang Stew Country cheonggukjang stew made deliciously with 100% Korean raw cheonggukjang-Boiled with raw cheonggukjang, it has a light taste without the unpleasant smell typical of cheonggukjang.It has a mild, non-salty taste.[Eat it like this.] * Transfer to a...

(Steam) Electric Oven Roasted Whole Chicken Chef's side dish, a well-baked electric oven-roasted whole chicken in a steam electric oven -Finely pickled radishes are included in the delivery. ** To enjoy the deliciousness, heat in an Air Fryer or oven at a temperature of...

Shrimp Fried Rice (2 servings) Fluffy and tender shrimp fried rice made with Jasmine rice - Stir-fried with shrimp, eggs, and various vegetables, it boasts a rich and savory flavor.   [How to Enjoy] Carefully place the product in a pan and heat it...

White Bean Paste Stew A smooth and mild bean paste stew made by grinding whole beans directly -Containing pork and kimchi, it not only supplements nutrition when your appetite is low but also serves as a hearty and satisfying meal solution.   [How to...

Ox Bone Soup (2 servings) Indulge in the rich flavor of the bone broth crafted by our head chef, combined with the tenderly boiled lamb meat for a delicious and savory taste - Perfect for a quick and simple meal!   [How to Enjoy]...

I'm the best (Set B) This set consists of the most popular products ordered by Chef Banchan customers.   Beef quail egg stew Galbitang Ttukbaegi Bulgogi Simple Pork Bossam Crab Meat Shrimp Vegetable Pancake Perilla leaf pancake Pickled cucumber seasoned Abalone mushroom stew in...

 I'm the best (Set A) This set consists of the most popular products ordered by Chef Banchan customers.   Beef quail egg stew Green Onion Yukgaejang Driver’s Restaurant Pork Belly Kimchi Stew Cabbage Geotjeori Cucumber bellflower salad Perilla leaf pancake Stir-fried kkwari pepper and...

 Beef Small Intestine with Soy Sauce Pickled Perilla Leaves The combination of soy sauce-marinated perilla leaves (간장깻잎절임) enhances the distinctive flavor of beef tripe (소곱창), bringing out its rich taste. The soy sauce accentuates the unique essence of the beef tripe, while the perilla...

  Seasoned dried pollack .   [How to cook and eat] Transfer to another container and consume immediately. This is how it is shipped. Please see the photos below.    The product you see may differ from the actual image.

  Beef Large Intestine with Soy Sauce Pickled Perilla Leaves The combination of soy sauce-marinated perilla leaves enhances the distinctive flavor of Beef Large Intestine, bringing out its rich taste. The soy sauce accentuates the unique essence of the beef tripe, while the perilla...

Tteokbokki Tteokbokki is a traditional Korean dish made primarily with cylinder-shaped rice cakes (known as "garaetteok"). Typical tteokbokki includes rice cakes, fish cakes, vegetables, and a spicy sauce made with gochujang (Korean red chili paste). It is one of South Korea's signature street foods....

  Dried Pollack and Seaweed Stem Stew A stew that combines the savory texture of well-dried pollack with fresh seaweed stems. [Simple eating method.] Transfer it to a suitable pan, cover it, and heat it over medium heat for 7-8 minutes before consumption.  This...

A Flavorful Dish of Mackerel and Seaweed Stems This is a stew made with thick mackerel and fresh seaweed stems, without any bitter taste. [Simple eating method] Transfer it to a suitable pan, cover it, and heat it over medium heat for 7-8 minutes...