🍽️Ready-to-Eat Product

Spam Kimchi Fried Rice – A Perfectly Balanced Flavor Fusion Enjoy the savory, tangy, and slightly spicy taste of Spam Kimchi Fried Rice, made with fluffy jasmine rice, stir-fried kimchi, and perfectly seasoned Spam. The rich umami flavors and hint of smokiness make this...

Oven-Baked Glazed Chicken Wings – Sweet & Savory Enjoy the deliciously tender and flavorful taste of our Oven-Baked Glazed Chicken Wings, coated in a perfectly balanced sweet and savory sauce. Unlike deep-fried wings, these are lightly coated with starch, oven-baked, and glazed for a...

Napa Cabbage & Bean Sprout Hangover Soup – Light & Comforting Enjoy the soothing and nourishing flavors of Napa Cabbage & Bean Sprout Hangover Soup (Ugeojiguk), a mild yet deeply flavorful Korean soup made with savory beef bone broth, fresh perilla leaves, and sesame-infused...

Spicy Chicken Gaejang – Hearty & Flavorful Enjoy the bold and warming flavors of Spicy Chicken Gaejang, a rich and satisfying Korean soup made with shredded chicken breast, vegetables, and a deep, umami-packed broth. Slow-simmered for maximum flavor, this dish delivers a spicy, smoky...

Bibimbap-Style Cockle Salad – Versatile & Flavorful Enjoy the chewy yet tender texture of 100% Korea-sourced cockles, perfectly marinated in a savory, slightly spicy chef-crafted sauce. This fully cooked and ready-to-eat seafood delicacy is a versatile option that can be enjoyed as cockle bibimbap...

Steamed & Roasted Whole Chicken – Juicy, Crispy & Wholesome Enjoy the tender, perfectly roasted flavors of our Steamed & Roasted Whole Chicken, carefully prepared in a steam electric oven for maximum juiciness and a beautifully crisp exterior. This highly requested dish is now...

Gyeongsang-Style Spicy Beef Soup – Bold & Flavorful Enjoy the authentic flavors of Gyeongsang-do Style Spicy Beef Soup, a rich and hearty Korean soup made with tender boiled beef, bean sprouts, green onions, and radish. This dish is known for its refreshing yet bold...

Stir-fried seafood This is a delicious menu made with delicious Korean squid, shrimp, clam meat, cockle meat, cabbage, and mushrooms in the chef's special sauce. You can enjoy it more deliciously if you eat it with rice or sometimes udon.   [How to cook...

Army Stew (Budae Jjigae) – A Bold & Hearty Korean Classic Experience the rich, savory, and slightly spicy flavors of Army Stew (Budae Jjigae), a fusion of American and Korean ingredients that originated from military bases in South Korea. This hearty, umami-packed stew combines...

4-Color Assorted Bibimbap Vegetables – Fresh & Convenient Enjoy a quick and effortless bibimbap experience with our 4-Color Assorted Bibimbap Vegetables. No need for prep—perfectly blanched and seasoned vegetables like carrots, cucumbers, bean sprouts, and mushrooms are ready to mix into your rice. A...

Soy-Braised Pork Ribs – Sweet & Savory Perfection Enjoy the rich, tender flavors of Soy-Braised Pork Ribs (Ganjang Dwaeji Galbijjim), carefully marinated in the chef’s special soy-based sauce for a perfect balance of savory and sweet. This dish is ideal for those who prefer...

Quick & Easy Bossam Set – Tender Pork with Fresh Kimchi Enjoy the authentic taste of Bossam, a beloved Korean dish featuring tender, slow-cooked pork belly, served with freshly prepared Geotjeori (seasoned napa cabbage) and savory salted shrimp sauce. This quick and easy set...

Soy Sauce Pickled Perilla Leaves – A Bold & Savory Side Dish Enjoy the rich, aromatic flavors of Soy Sauce Pickled Perilla Leaves (Kkaennip Jangajji), a classic Korean side dish made by marinating perilla leaves in a deeply savory soy-based sauce. With their distinct...

Soy-Sauce Braised Potatoes & Spam – A Comforting Korean Favorite Enjoy the sweet and savory flavors of Soy-Sauce Braised Potatoes & Spam (Gamja Jorim), a popular Korean home-style dish made by slow-braising tender potatoes, Spam, and carrots in a rich soy-based sauce. This dish...

Spicy Braised Mackerel with Radish – A Hearty Korean Classic Enjoy the bold and comforting flavors of Godeungeo Mujorim, a traditional Korean braised mackerel dish. Made with fresh radish for a clean, refreshing taste and thick, tender mackerel fillets, this dish is simmered in...

Tteok-galbi (Royal Korean Short Rib Patties) – A Luxurious & Savory Delight Originally enjoyed by Korean royalty, Tteok-galbi is a tender, juicy short rib patty that resembles the shape of rice cakes (tteok). Created for the king to enjoy without using his hands, this...

Perilla Leaf Pancakes – Aromatic & Flavorful Experience the perfect combination of fragrant perilla leaves, savory meat, and fresh vegetables in these deliciously pan-fried Perilla Leaf Pancakes (Kkaennip Jeon). The unique herbal aroma of perilla leaves enhances the juicy, well-seasoned filling, making each bite...

Pollack Pancake – Light, Flaky & Savory Enjoy the mild, flaky texture and delicate flavor of Pollack Pancakes (Dongtae-jeon), a classic Korean dish made with lightly seasoned pollack fillets coated in egg batter and pan-fried to golden perfection. These tender and savory pancakes are...

Marinated Beef Short Ribs Stew – Tender, Rich & Wholesome Enjoy the luxurious flavors of Marinated Beef Short Ribs Stew (Galbijjim), a classic Korean dish featuring tender beef short ribs braised in a sweet and savory soy-based sauce. Each bite offers a perfect balance...

Dried Napa Cabbage & Soybean Paste Soup – Light & Comforting Savor the mild, earthy flavors of Dried Napa Cabbage & Soybean Paste Soup (Ugeojiguk), a traditional Korean dish made with Haenam-grown napa cabbage, known for its deep, sweet flavor. Slow-simmered in a savory...

Pollack & Radish Soup – Light, Refreshing & Soothing Enjoy the gentle, comforting flavors of Pollack & Radish Soup (Daegu Mu Guk), a mild Korean soup made with tender pollack fillets and soft radish simmered in a clear, soothing broth. This light, savory soup...

Shrimp Fried Rice – Light, Savory & Satisfying Enjoy the fluffy, tender texture of Jasmine rice stir-fried with plump shrimp, scrambled eggs, and a medley of fresh vegetables. This rich and savory fried rice delivers authentic flavor in every bite, making it a quick...

Stir-Fried Pork Belly with Tofu & Kimchi – Savory, Tangy & Comforting Experience the perfect harmony of savory stir-fried pork belly, pan-seared tofu, and aged kimchi in this iconic Korean dish. The rich, flavorful pork is stir-fried to perfection, pairing beautifully with soft tofu...

Soy-Braised Beef and Quail Eggs – Traditional & Savory Enjoy the classic, old-fashioned flavors of Soy-Braised Beef and Quail Eggs (Jangjorim), a beloved Korean side dish made with tender beef strips and delicate quail eggs simmered in a rich, savory soy-based sauce. This timeless...

Seaweed Soup with Beef – Nutritious & Savory Korean Comfort Food Enjoy the deep umami flavors of Seaweed Soup with Beef (Miyeok-guk), a traditional Korean soup made with tender beef slices and nutrient-rich seaweed simmered in a savory, clear broth. Known for its health...

Beef & Vegetable Fried Rice – Nutty, Savory & Nutrient-Rich Enjoy the perfect blend of nutty jasmine rice, tender ribeye beef, and fresh vegetables with our Beef & Vegetable Fried Rice. Stir-fried to fluffy perfection, this dish offers a well-balanced meal with savory flavors...

Korean Beef Pancakes with Green Onion Salad – Savory & Aromatic Enjoy the irresistible combination of tender Korean beef pancakes (soegogi jeon) paired with a refreshing green onion salad. Lightly pan-fried to perfection, the savory beef is complemented by the crisp, seasoned green onions,...

Korean Glass Noodles with Beef & Vegetables – Savory & Chewy Enjoy the delicate balance of flavors in Beef Japchae, a beloved Korean dish made with chewy glass noodles, tender beef, mushrooms, carrots, and fresh vegetables, stir-fried to perfection in a light, savory sesame-soy...

Homemade Hamburger Steak – Juicy, Tender & Flavorful Savor the juicy tenderness of our Homemade Hamburger Steak, made with chef-ground meat for superior flavor and texture. Precooked for your convenience, this hearty dish comes with a rich, savory sauce that perfectly complements the steak,...

Almond Sausage Gangjeong – Sweet, Savory & Kid-Friendly Enjoy the delightful combination of chewy sausage bites coated in a sweet, savory sauce with crunchy, fragrant almonds. Almond Sausage Gangjeong offers a perfect balance of flavors and textures, making it a favorite side dish for...

Stir-Fried Baby Anchovies & Almonds – Crispy, Nutty & Savory Enjoy the perfect balance of crunch, sweetness, and umami with Stir-Fried Baby Anchovies & Almonds, a classic Korean side dish made with crispy dried anchovies and crunchy toasted almonds coated in a sweet-savory glaze....

Beef Rib Soup with Napa Cabbage – Rich & Comforting Savor the deep, slow-simmered flavors of Beef Rib Soup with Napa Cabbage, a comforting Korean classic made with tender beef short ribs, hearty napa cabbage, and a rich, umami-packed broth. Carefully crafted by our...

Soybean Paste Sauce with Snails – Rich, Savory & Unique Experience the deep, umami-rich flavors of Korean-style Soybean Paste Sauce with Snails, made with premium Korean snails and fermented soybean paste ("Kang Doenjang"). This dish offers a perfect balance of earthy soybean paste and...

Seasoned Chwinamul (Aster Scaber) – Earthy & Savory Enjoy the earthy aroma and savory flavors of Seasoned Chwinamul (Aster Scaber), a traditional Korean side dish made from wild leafy vegetables harvested from Korea’s mountains. With its mildly bitter taste and unique fragrance, this dish...

Abalone Seaweed Soup – Nutritious & Savory Savor the rich, umami-packed flavors of Abalone Seaweed Soup, made with premium Wando abalone and high-quality Gijang seaweed. This nourishing Korean classic offers a light yet flavorful broth, perfect for any meal. 🔥 Spice Level: 0 –...

Seasoned Dried Squid Strips – Soft, Chewy & Flavorful Enjoy the perfect balance of chewiness, spice, and umami with Seasoned Dried Squid Strips, a beloved Korean side dish made with tender dried squid coated in a savory, slightly spicy red sauce. Perfect as a...

Spicy Chili Shrimp Stir-Fry – Bold & Savory Enjoy the perfect blend of tender shrimp stir-fried in a rich, spicy chili sauce. This classic Korean-Chinese fusion dish offers a deliciously savory kick, making it an ideal side dish or main meal served with rice....

Seasoned & Braised Codfish – Sweet, Spicy & Tender Enjoy the bold flavors of Seasoned & Braised Codfish, featuring slightly al dente codfish braised with radish in a sweet and spicy sauce. Perfectly balanced and flavorful, this dish pairs beautifully with rice and is...

Sweet & Savory Glazed Pollock Bites – Crispy & Flavorful Enjoy the crispy yet tender goodness of Kodari Gangjeong, a Korean-style sweet and savory glazed pollock dish. Lightly coated and pan-fried to perfection, then tossed in a rich, flavorful sauce with a hint of...

Special Stir-Fried Abalone Seafood – Savory & Flavorful Enjoy the perfect combination of 100% Wando abalone, Korean squid, shrimp, clam meat, cockle meat, and fresh vegetables stir-fried in the chef’s special oyster sauce. This dish delivers a rich umami flavor with tender seafood and...

Mapo Tofu – Spicy & Savory Enjoy the bold and unique flavors of Mapo Tofu, a Korean take on the classic Sichuan dish. This savory, spicy tofu dish is simmered in a rich, umami-packed sauce made with soy-based seasonings and fish essence, offering a...