Spicy Pickled Garlic/Garlic Scapes

Spicy Pickled Garlic & Garlic Scapes – Bold, Tangy & Addictive

Experience the sharp, aromatic flavors of Spicy Pickled Garlic and Garlic Scapes, offering a perfect balance of heat, tanginess, and mild sweetness. The crunch of pickled garlic combined with the tender garlic scapes makes this a bold, umami-packed side dish that pairs beautifully with grilled meats, rice, or Korean BBQ.

🔥 Spice Level: 🌶️🌶️ Medium – tangy, bold, with a satisfying garlic kick
🍽 Serving Size: 2 servings (6 oz)
❄️ Storage:

• Refrigeration: Keep refrigerated and consume within 5 days of manufacture.
• Longer Storage: Best enjoyed fresh, but fermentation deepens the flavor over time.

How to Enjoy

🥢 As a Side Dish (Banchan)
Simply transfer to a serving dish and enjoy with steamed rice, grilled meats, or stews.

🍖 With BBQ & Grilled Dishes
Pair with samgyeopsal (pork belly), bulgogi, or kalbi for a flavor-packed bite.

🍙 In Rice Wraps (Ssam)
Add pickled garlic or scapes to a lettuce wrap with rice, meat, and ssamjang for a crunchy, flavorful boost.

💪 Health-Conscious Adaptation

🧄 Rich in Antioxidants & Allicin: Garlic is known for its immune-boosting, anti-inflammatory, and heart-healthy properties.
🌱 Digestive-Friendly Fermentation: Naturally fermented to support gut health with beneficial probiotics.
🍃 Low-Calorie, Bold Flavor: Adds a punch of flavor without extra calories – perfect for low-carb and keto diets.

🥢 Perfect Pairing:

• Enjoy with grilled pork, beef, or chicken for a balanced meal.
• Pair with kimchi fried rice or spicy stews for an extra layer of bold flavor.
• Serve alongside a light soup or fresh vegetable salad for a refreshing contrast.

📌 Main Ingredients: Pickled garlic, garlic scapes, soy-based brine, sesame
⚠️ Allergen Information: Contains nut, wheat, soy, sesame