Beef Japchae

Beef Japchae

It is made by stir-frying beef with various vegetables such as mushrooms and carrots, and has a nutty and plump taste.

(This product is sensitive to temperature, so for food safety, it is cooked in the morning and quickly frozen before delivery. Be sure to fry it in a pan for 3 to 4 minutes.)

[How to cook and eat]

Transfer it to a pan and heat it over medium heat for 3~4 minute before eating.

This is how it is shipped.

Please see the photos below.

The product you see may differ from the actual image.