Stir-fried Baby Anchovies & Almonds

Weight: 5oz
Expiration date: 14 days refrigerated from manufacturing day
Serving Size: 4 people 2 times
How to eat: immediate intake
How to store: refrigerator
Spiciness level: 0

*Allergen(Contains): Fish, Nut, Soybean, Wheat

Spiciness level

$12.99
$12.99
Stir-fried Baby Anchovies & Almonds

Stir-fried Baby Anchovies & Almonds

$12.99

Stir-fried Baby Anchovies & Almonds

$12.99

Stir-Fried Baby Anchovies & Almonds – Crispy, Nutty & Savory

Enjoy the perfect balance of crunch, sweetness, and umami with Stir-Fried Baby Anchovies & Almonds, a classic Korean side dish made with crispy dried anchovies and crunchy toasted almonds coated in a sweet-savory glaze. Perfect as a side dish, snack, or even a beer companion!

🔥 Spice Level: 0 – crispy, nutty, and savory
🍽 Serving Size: 4 servings (5 oz)
❄️ Storage:

  • Refrigeration: Keep refrigerated and consume within 14 days of manufacture.
  • Longer Storage: Best enjoyed fresh, but refrigeration maintains the crunch and flavor.

How to Enjoy

🥢 As a Side Dish (Banchan)
Simply transfer to a serving dish and enjoy with steamed rice.

🍶 Perfect with Drinks
Pair with beer or soju for a crunchy, savory snack.

💪 Health-Conscious Adaptation
🌿 High in Protein & Calcium: Anchovies provide essential protein, calcium, and omega-3 fatty acids for bone health and heart benefits.
🍃 Nutty Goodness: Almonds add healthy fats, fiber, and antioxidants, making this a nutrient-rich choice.

🥢 Perfect Pairing

  • Enjoy with rice and kimchi for a classic Korean meal.
  • Add to salads or rice bowls for an extra crunch and umami boost.

🥗 Perfect for: A protein-packed, crunchy Korean side dish that’s both healthy and flavorful.

📌 Main Ingredients: Dried baby anchovies, almonds, soy-based glaze
⚠️ Allergen Information: Contains fish, nuts, soy, wheat

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