Braised Mackerel & Radish

Braised Mackerel & Radish

Fresh radish and mackerel cooked to perfection, this spicy and salty braised mackerel will be enjoyed by the whole family.

[Simple eating method]

We recommend transferring it to a suitable container and heating it on a gas stove for about 3 to 4 minutes.

Ingredients:
Mackerel, Water, White radish, Soy sauce, Green onion, Jalapeno, Plum extract, Garlic puree, Cooking wine, Red chili pepper, Gochugaru, Corn syrup, Rice wine, Flavor enhancer, Sugar

This is how it is shipped.

Please see the photos below.

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