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A curated monthly selection of hearty, flavorful Korean dishes recommended by our chefs for April. Featuring bold mains, classic soups, satisfying sides, and savory banchan, this set is perfect for family meals or weekly planning.
🍽 Total Servings: 3–4 servings per dish (varies by item)
❄️ Storage:
Refrigerate or freeze depending on each item’s label
Consume within the stated expiration period for optimal taste
Weight: 130oz | Serving Size: 3–4 people
Spice Level: 🌶️🌶️🌶️ Extra Spicy
A deeply flavorful, fall-off-the-bone spicy rib stew made with rich broth and vegetables.
Shelf Life: 5 days refrigerated
Allergens: Soybean, Wheat, Fish (Anchovy), Milk
Weight: 45oz | Serving Size: 2 people
Spice Level: 0 (Non-Spicy)
A light yet deeply nourishing broth made with slow-simmered ox bones and brisket.
Shelf Life: 3 days refrigerated / 2 weeks frozen (broth)
Allergens: Wheat, Soybean, Milk
Weight: 30oz | Serving Size: 2 people
Spice Level: 🌶️ Mild to Medium
A spicy and refreshing soup with beef, radish, green onions, and bean sprouts.
Shelf Life: 3 days refrigerated
Allergens: Soybean, Wheat, Sesame, Fish (Anchovy), Milk
Weight: 20oz | Serving Size: 2 servings × 2
Spice Level: 0 (Non-Spicy)
Tender beef and quail eggs braised in savory soy sauce.
Shelf Life: 7 days refrigerated
Allergens: Egg, Wheat, Soybean
Weight: 10oz | Serving Size: 3 people
Spice Level: 0 (Mild Sweet-Chili Flavor)
Stir-fried shrimp in a lightly spicy and tangy chili sauce.
Shelf Life: 3 days refrigerated
Allergens: Shellfish (Shrimp), Egg, Wheat, Soybean, Milk
Weight: 8oz | Serving Size: 2 people
Spice Level: 0 (Non-Spicy)
Lightly seasoned Korean spinach side dish with sesame oil.
Shelf Life: 1 day refrigerated
Allergens: Soybean, Wheat, Sesame, Fish (Anchovy)
Weight: 10oz | Serving Size: 2 people
Spice Level: 0 (Non-Spicy)
Pan-fried savory pancakes made with imitation crab, shrimp, and vegetables.
Shelf Life: 3 days refrigerated
Allergens: Soybean, Wheat, Egg, Fish, Shellfish, Milk
Weight: 13.5oz | Serving Size: 3 people
A 4-piece banchan set featuring fermented and seasoned Korean favorites.
Shelf Life: 3 days refrigerated
Allergens: Shellfish, Sesame Seed, Soybean, Wheat, Egg, Tree Nut
Weekly meal prep
Family dinners
Korean food lovers looking for chef-curated variety
⚠️ Allergen Note: This set contains multiple allergens including wheat, soy, sesame, shellfish, fish, egg, and milk. Please check individual dish labels for details.
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