Crab Meat Shrimp Vegetable Pancake

Crab Meat & Shrimp Vegetable Pancakes – Crispy & Flavorful

Enjoy the perfect combination of seafood and vegetables in our Crab Meat & Shrimp Vegetable Pancakes (Haemul Yachae Jeon). These crispy, golden-brown pancakes are made with flaky crab meat, plump shrimp, and fresh vegetables, creating a savory and satisfying bite that appeals to all ages.

🔥 Spice Level: 0 – mild, naturally savory, and packed with umami
🍽 Serving Size: 2 servings (10 oz / 5 pcs)
❄️ Storage:

• Refrigeration: Keep refrigerated and consume within 3 days of manufacture.
• Freezing Not Recommended: Best enjoyed fresh for the ideal crispy texture.

How to Prepare

🥘 Stovetop Method (Recommended for Best Texture)
1️⃣ Preheat a non-stick pan over medium heat.
2️⃣ Transfer the pancakes to the pan and heat for 1 minute per side until warm and slightly crispy.

🔥 Microwave Option (Quick & Easy)
1️⃣ Place on a microwave-safe plate and heat for 30-40 seconds on medium power.

💪 Health-Conscious Adaptation

🐟 Protein-Rich & Nutrient-Dense: Made with crab meat and shrimp, these pancakes provide lean protein and omega-3 fatty acids for a nutritious meal.
🍃 Balanced & Wholesome: Includes fresh vegetables for added fiber and vitamins, making it a well-rounded option.
💡 Lighter Serving Idea: Pair with a fresh salad, cucumber slices, or a side of perilla leaves for a light and refreshing balance.

🥢 Perfect Pairing:

• Enjoy with a side of soy dipping sauce (mix soy sauce, vinegar, and sesame seeds for extra flavor).
• Serve with steamed rice and kimchi for a complete meal.

📌 Main Ingredients: Crab meat, shrimp, vegetables, soy-based batter
⚠️ Allergen Information: Contains soy, wheat, egg, fish, shellfish, milk