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Phone Order: 714-805-8050
Weight: 26oz
Expiration date: 3 days refrigerated from manufacturing day
Serving Size: 2
How to eat: simple, microwave
How to store: 3 days refrigerated
Spiciness level: 🌶️🌶️
*Allergen(Contains): Fish, Wheat, Soybean, Milk
Savor the rich and bold flavors of Braised Cutlassfish (Galchi Jorim), a beloved Korean dish featuring tender cutlassfish and radish simmered in a deep, spicy, and savory sauce. Made with the chef’s special sauce, this dish enhances the natural taste of the fish while delivering an irresistible kick of spice.
🔥 Spice Level: 🌶️🌶️ Medium – spicy yet well-balanced
🍽 Serving Size: 2 servings (26 oz)
❄️ Storage:
🥘 Stovetop (For Best Flavor)
1️⃣ Transfer to a heat-safe dish.
2️⃣ Heat on medium heat for 3-4 minutes until warmed through.
⚡ Microwave (Quick & Easy)
1️⃣ Cover and heat for 2-3 minutes at medium power.
🍚 Serving Suggestion
🐟 High-Protein & Omega-3 Rich: Cutlassfish is packed with lean protein and healthy fats, supporting brain and heart health.
🍃 Light & Nutrient-Dense: Radish adds fiber, vitamins, and a refreshing balance to the dish.
💡 Lower-Sodium Option: Pair with steamed vegetables or perilla leaves for a well-rounded, lighter meal.
📌 Main Ingredients: Cutlassfish, radish, soy-based spicy sauce, garlic
⚠️ Allergen Information: Contains fish, wheat, soy
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