Tteok-galbi (Royal Korean Short Rib Patties)

Weight: 16oz
Expiration date: 7 days refrigerated from manufacturing day
Serving Size: 4 people once
How to ingest: Simple, microwave oven/oven
How to store: refrigerator
Spiciness level: 0

*Allergen(Contains): Wheat, Soybean, Sesame seed

Spiciness level

$20.99
$20.99
Tteok-galbi (Royal Korean Short Rib Patties)

Tteok-galbi (Royal Korean Short Rib Patties)

$20.99

Tteok-galbi (Royal Korean Short Rib Patties)

$20.99

Tteok-galbi (Royal Korean Short Rib Patties) – A Luxurious & Savory Delight

Originally enjoyed by Korean royalty, Tteok-galbi is a tender, juicy short rib patty that resembles the shape of rice cakes (tteok). Created for the king to enjoy without using his hands, this premium dish is carefully seasoned and grilled to bring out its rich, smoky, and umami-packed flavor.

🔥 Spice Level: 0 – naturally savory, sweet, and rich
🍽 Serving Size: 4 servings (16 oz)
❄️ Storage:

  • Refrigeration: Keep refrigerated and consume within 7 days of manufacture.
  • Freezing Recommended: Store in the freezer for up to 3 months for best quality. Thaw in the refrigerator overnight before cooking.

How to Prepare

🥘 Stovetop Method (Recommended for Best Texture)
1️⃣ Thaw the tteok-galbi in the refrigerator before cooking.
2️⃣ Heat a lidded pan over medium-low heat and lightly grease with 1 tbsp of cooking oil.
3️⃣ Carefully open the package and place the tteok-galbi patties in the pan.
4️⃣ Grill, flipping frequently, for 2-3 minutes to achieve a crispy surface.
5️⃣ Add 2 tbsp of water, cover the pan, and steam over low heat for 3 minutes.
6️⃣ Ensure the internal temperature reaches 165°F (74°C) before serving.

🔥 Oven Method (For Convenience)
1️⃣ Preheat the oven to 375°F (190°C).
2️⃣ Place the thawed tteok-galbi on a lined baking tray.
3️⃣ Bake for 10-12 minutes, flipping once halfway through.


💪 Health-Conscious Adaptation

🥩 High-Protein & Iron-Rich: Made from premium short ribs, this dish is a great source of protein and essential nutrients.
🍃 Naturally Flavorful & Satisfying: The marinated meat is grilled to perfection, offering deep umami flavors without artificial additives.
💡 Lighter Serving Idea: Enjoy with fresh lettuce wraps, steamed vegetables, or perilla leaves instead of rice for a lower-carb option.


🥢 Perfect Pairing:

  • Serve with steamed rice, pickled radish, and a side of ssamjang (Korean dipping sauce).
  • Enjoy with fresh lettuce wraps for a light yet flavorful bite.

📌 Main Ingredients: Minced short rib, soy-based marinade, sesame
⚠️ Allergen Information: Contains wheat, soy, sesame

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