Editor's Pick for Dinner Menu

  Marinated Beef Short Ribs Stew A premium dish of marinated beef short ribs, prepared in the traditional way with a delicious sweet and savory sauce on tender meat without any gamey taste. [Simple eating method] Transfer it to a suitable pan, cover it,...

Beef and Mushroom Hot Pot with Broth This is a rich beef hot pot with plenty of mushrooms, and the broth becomes more delicious as it simmers. [Simple cooking method] 1. In a hot pot, mix the sauce we provided with 500ml of water.2....

A whole chicken, carefully prepared, served in a rich broth made from chicken feet and bones, accompanied by a variety of vegetables and kalguksu noodles—Crafted for the whole family to enjoy. [How to Enjoy] Carefully place all the ingredients in a wide pan.Boil over...

jjimdak (Traditional Soy-Braised Chicken) Andong-jjimdak is a variety of jjim, which originated in the city of Andong, Gyeongsangbuk-do Province and is made with chicken, various vegetables marinated in a ganjang based sauce. The name literally means "steamed chicken of Andong.    [How to cook...

Beef and Mushroom Hot Pot with Broth This is a rich beef hot pot with plenty of mushrooms, and the broth becomes more delicious as it simmers. [Simple cooking method] 1. In a hot pot, mix the sauce we provided with 500ml of water.2....

Braised Pork Back Ribs with Kimchi Fantastic Combination of Pork Back Ribs and Well-Fermented Napa Cabbage Kimchi! [How to cook and eat] We recommend transferring it to a suitable container and heating it on a gas stove for about 4 to 5 minutes.  ...

Octopus / Small Intestine / Bulgogi Hot Pot A hot pot kit that you can easily prepare at home, featuring a rich and spicy flavor. [Cooking Direction] 1. Rinse the octopus in running water and blanch it once, then drain it.2. Thaw the gopchang...

  Octopus/Large Intestine/Shrimp Stir-Fry Stir-fry fresh vegetables along with octopus, shrimp, and large intestine in our special chef-made seasoning sauce, and make sure to add the udon noodles that come with it! [Cooking Direction] 1. Rinse the octopus and shrimp under running water and...