For Your Beloved Parents

Grilled Mackerel – Tender & Flavorful Enjoy the rich, savory taste of perfectly steamed and pre-grilled mackerel, cooked to preserve its moist and flaky texture while reducing any fishy aroma. This convenient, ready-to-eat seafood dish allows you to enjoy the deep umami flavors of...

Spicy Braised Mackerel with Radish – A Hearty Korean Classic Enjoy the bold and comforting flavors of Godeungeo Mujorim, a traditional Korean braised mackerel dish. Made with fresh radish for a clean, refreshing taste and thick, tender mackerel fillets, this dish is simmered in...

Perilla Leaf Pancakes – Aromatic & Flavorful Experience the perfect combination of fragrant perilla leaves, savory meat, and fresh vegetables in these deliciously pan-fried Perilla Leaf Pancakes (Kkaennip Jeon). The unique herbal aroma of perilla leaves enhances the juicy, well-seasoned filling, making each bite...

Napa Cabbage & Bean Sprout Hangover Soup – Light & Comforting Enjoy the soothing and nourishing flavors of Napa Cabbage & Bean Sprout Hangover Soup (Ugeojiguk), a mild yet deeply flavorful Korean soup made with savory beef bone broth, fresh perilla leaves, and sesame-infused...

Kimchi Bean Sprout Soup – Light, Refreshing & Nourishing Experience the perfect balance of spice and freshness with Kimchi Bean Sprout Soup (Kimchi Kongnamul Guk). This classic Korean soup combines aged kimchi, crunchy bean sprouts, and anchovy-based broth, delivering a savory, slightly spicy, and...

Braised Mackerel with Dried Radish Greens – A Taste of Home Enjoy the comforting flavors of Siraegi Godeungeo Jorim, a traditional Korean dish made with thick, tender mackerel fillets and 100% locally sourced dried radish greens (siraegi). Simmered in a rich, savory sauce, this...

Dried Pollack and Seaweed Stem Stew – Savory & Comforting Enjoy the rich, savory flavors of Dried Pollack and Seaweed Stem Stew, a comforting Korean dish that brings together tender, well-dried pollack and fresh, chewy seaweed stems in a slightly spicy broth. This dish...

Grilled Okhotsk Atka Mackerel – Moist & Flavorful Enjoy the rich, savory taste of Grilled Okhotsk Atka Mackerel, perfectly steamed and pre-grilled for a moist texture and deep flavor. This hassle-free dish lets you savor delicious grilled fish without the smoke or lingering smell...

Stir-Fried Oyster Mushrooms – Light, Chewy & Naturally Savory Enjoy the delicate, earthy flavors and chewy yet tender texture of Stir-Fried Oyster Mushrooms, a simple yet nutritious Korean side dish. Lightly seasoned and sautéed to bring out their natural umami, these mushrooms are perfect...

Pork Gochujang Stew – Bold, Hearty & Comforting Indulge in the rich, spicy depth of Pork Gochujang Stew (Gochujang Jjigae), a Korean home-cooked classic where tender pork, fresh potatoes, and vegetables are simmered in a bold red pepper paste broth. Packed with umami and...

Korean-Style Hot Pot Bulgogi – Rich, Savory & Comforting Indulge in the savory-sweet flavors of Hot Pot Bulgogi (Ttukbaegi Bulgogi), featuring tender beef, fresh vegetables, and chewy glass noodles simmered in a deep, umami-rich soy-based broth. This dish is quick and easy to prepare,...

Beef Short Rib Soup (Galbi-tang) – Rich & Nourishing Enjoy the deep, comforting flavors of Beef Short Rib Soup (Galbi-tang), a traditional Korean delicacy made by slow-simmering beef short ribs for hours to create a clear yet deeply flavorful broth. Lightly seasoned with soy...

Spicy Green Onion Yukgaejang – Rich, Hearty & Comforting Enjoy the bold, umami-packed flavors of Spicy Green Onion Yukgaejang (Daepa Yukgaejang), a Korean-style beef soup made with homemade broth, hand-torn beef, mung bean sprouts, shiitake mushrooms, and plenty of green onions. This soup offers...

Beef Radish Soup – Refreshing & Light Comfort Food Savor the clean, mild flavors of Beef Radish Soup (Sogogi Mu Guk), a classic Korean dish made with tender beef simmered in a light yet deeply satisfying broth. The subtle sweetness of radish enhances the...

Seaweed Soup with Beef – Nutritious & Savory Korean Comfort Food Enjoy the deep umami flavors of Seaweed Soup with Beef (Miyeok-guk), a traditional Korean soup made with tender beef slices and nutrient-rich seaweed simmered in a savory, clear broth. Known for its health...

Beef Rib Soup with Napa Cabbage – Rich & Comforting Savor the deep, slow-simmered flavors of Beef Rib Soup with Napa Cabbage, a comforting Korean classic made with tender beef short ribs, hearty napa cabbage, and a rich, umami-packed broth. Carefully crafted by our...

White Bean Paste Stew – Smooth & Nutritious Enjoy the smooth, mild flavors of White Bean Paste Stew, made from ground homemade soybeans and simmered with tender pork and tangy kimchi. This hearty stew is packed with nutrients, making it the perfect comfort food...

Brisket Soybean Paste Stew – Rich & Comforting Enjoy the deep, savory flavors of Brisket Soybean Paste Stew (Chadol Doenjang Jjigae), a classic Korean comfort dish featuring tender, chewy beef brisket simmered in a thick, umami-packed soybean paste broth. This hearty stew is the...

Jeonju Bean Sprout Hangover Soup – Refreshing & Savory Experience the authentic taste of Jeonju Bean Sprout Hangover Soup, a classic Korean comfort food made with fresh Korean squid, crunchy bean sprouts, and a light, umami-packed broth. Known for its refreshing and clean flavors,...