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  Seasoned dried pollack .   [How to cook and eat] Transfer to another container and consume immediately. This is how it is shipped. Please see the photos below.    The product you see may differ from the actual image.

Cucumber Pickled in Soy Sauce This is a traditional Korean pickled dish made by pickling cucumbers.     [How to cook and eat] You can transfer it to a suitable container and enjoy it right away.     This is how it is shipped....

  Pickled Chili Pepper These fermented and pickled spicy chili peppers seasoned with a mixture of salty, sweet, and spicy flavors are perfect paired with meats, or even with some rice. This is how it is shipped.Please see the photos below.     The product...

Soy Sauce Dried Squid Strips This is a menu that adds flavor to the lightness of Jinmichae with secret soy sauce.   [How to cook and eat] Transfer to another container and consume immediately. This is how it is shipped. Please see the photos...

Seasoned bean sprouts This menu is made with crunchy bean sprouts seasoned with special seasoning and sesame oil. [How to cook and eat] Transfer to another container and consume immediately.   This is how it is shipped. Please see the photos below. The product...

  Stir-fried Baby Anchovies & Almonds These stir-fried dried anchovies with crunchy and nutty toasted almonds are coated in a sweet-spicy-savory glaze are absolutely delectable and are a wonderful side dish or beer snack. [How to cook and eat] Transfer to another container and...

Seasoned Dried Radish Strips The al dente texture of the dried radish strips is crunchy and chewy and makes it extra tasty dressed in classic Korean seasonings. There may be differences in the amount of food depending on the individual's diet.   This is...

Minced Fermented Salted octopus Minced fermented salted octopus with dried sliced radish and nuts. Seasoned with spicy sauce. It tastes salty, chewy, garlicky, gingery, spicy, sweet with a deep umami flavor.   [How to cook and eat] You can transfer it to a suitable...

Stir-fried oyster mushrooms It is characterized by a light and chewy taste.   [How to cook and eat] Transfer it to a pan and heat it over medium heat for 1 minute before eating.   This is how it is shipped. Please see the...

Soy sauce cockles Stir-fried cockles and garlic with 100% domestic Beolgyo cockles and garlic stir-fried in salty soy sauce. It is the best side dish to whet your appetite.   [How to Enjoy] You can eat it right away, but you can also warm...

Bibimbap-style Cockle Salad Bibimbap(Fully Cooked) A chewy and non-rubbery cockle salad made with 100% Korea sourced cockles, perfect for bibimbap. Enjoy it as cockle bibimbap or even as cockle bibim noodles, according to your preference. Made with a chef's secret sauce for your convenience....

Stir-fried Ham and Potatoes Made by shredding potatoes and frying them deliciously with carrots, onions, and ham. This is a stir-fried ham and potato dish. [How to cook and eat] Transfer it to a pan and heat it over medium heat for 1 minute...

Cucumber and Balloon Flower Root Salad [How to cook and eat] Transfer to another container and consume immediately. This is how it is shipped. Please see the photos below. The product you see may differ from the actual image.

Seasoned cuttlefish with vinegar A chance to taste wild cuttlefish! This is a menu that the chef seasoned deliciously with a different texture from regular squid. [How to cook and eat] Transfer to another container and consume immediately. This is how it is shipped....

Soybean paste sauce with snails "Kang Doenjang" is a type of fermented soybean paste from South Korea. It's known for its rich and deep umami flavor, and it's often used as a base for soups and stews. It's a staple ingredient in Korean cuisine....

Almond Sausage Gangjeong A combination of the sweet and salty taste of fragrant almonds and chewy sausage - It's perfect as a side dish for kids. [How to cook and eat] You can also slightly warm it in a frying pan over low heat...

baked in the oven, not fried  Seasoned chicken drumsticks Seasoned chicken stick with sweet and protein flavor - It has a mild taste as it is coated with seasoning after first cooking with starch. It is also good as a snack or a side dish...

  4-piece side dish set (A) A set of 4 side dishes for small families selected by Chef Banchan - - Minced fermented salted squid - Pickled cucumbers - Pickled red pepper - Seasoned dried squid strips You can enjoy Chef Banchan at great...

  4-piece side dish set (B) A set of 4 side dishes for small families selected by Chef Banchan - - Minced fermented salted octopus - Spicy pickled garlic/garlic scapes - Dried pollack salad - Seasoned dried radish You can enjoy Chef Banchan at...

  Comprehensive set of side dishes (8 types) Now you don’t have to worry about side dishes for the whole family for the week. Chef Banchan solves the problem. Comprehensive side dish set consisting of 8 delicious side dishes!!! (Each item is individually packaged...

우렁 초무침 100% 한국산 우렁이로 만든 새콤 달콤 매콤한 맛의 우렁 초무침-   [이렇게 드세요] 다른용기에 옮겨 담은후 바로 섭취하세요.  소면을 삶아 비벼드셔도 맛있게 드실 수 있습니다.     이렇게 배송됩니다 아래에 있는 사진을 참조해 주세요. 사진과 제품의 모양이 다소 차이가 날 수 있습니다....